It took me far too long to check Eatyard out, but I’m glad I finally did. A few weeks ago, after a short Saturday shoot, Ben and I popped in for lunch and a look. 

Located next door to the Bernard Shaw, it’s also across the road from the ever lovely Picado, where we get most of our Mexican ingredients. It’s a lovely space, bringing together food trucks and chilled dining spots. 

We tucked into a delish bao from Pow Bao and extremely tasty chicken tikka naan roll from Kerala. We got a bubble waffle for the road and while it wasn’t really our bag, it was a busy stall so definitely has some fans. No Bones Chicken Cones is next on our list. 

Looking forward to popping in again – on a sunny evening I reckon it would be lovely to grab some grub there and head to the banks of the canal for an quick city picnic.